Blending French-inspired Korean baking with regional flavors, TOUS les JOURS continues to create a unique and localized bakery experience through its rapid growth in the U.S.
TOUS les JOURS, the beloved Korean bakery chain known for its fresh, high-quality baked goods, is rapidly expanding across the U.S., effortlessly blending French-inspired Korean baking with locally tailored flavors to appeal to a diverse range of consumers. Since opening its first U.S. location in 2004, TOUS les JOURS has steadily gained popularity, a success story previously highlighted in “How TOUS les JOURS Found Sweet Success in the U.S.” This growing momentum is now reflected in a surge of online searches, reflecting rising curiosity and demand for its signature pastries, cakes and fresh-baked breads.
What sets TOUS les JOURS apart in the U.S., alongside its unique “total bakery approach” and product selection, is that each location offers a regionally relevant menu with its wide range of offerings. Whether it’s health-conscious options in California, nostalgic flavors in New York or cozy community vibes in New Jersey, TOUS les JOURS is proving that global success is built on strong local connections.
California: Sunshine and Fresh Bakes
With its year-round sunshine, health-conscious culture and emphasis on fresh, local ingredients, California is the perfect setting for TOUS les JOURS’ commitment to fresh, on-site baking. Californians appreciate nutritious, simple baked goods, making items like Salt and Butter Rolls and freshly made sandwiches a great choice.
Notable locations such as Cerritos and Brea have become go-to spots for locals and tourists alike, offering a bright, airy ambiance that mirrors the laid-back California lifestyle. Whether grabbing a quick, fresh-baked snack or sitting down to enjoy a relaxed meal, TOUS les JOURS delivers an authentic bakery experience that fits effortlessly into West Coast living.
- Cerritos location: 13359 South Street, Cerritos, CA 90703
- Brea location: 101 West Imperial Hwy. Unit E, Brea, CA 92821
New York: K-bakery for the City That Never Sleeps
New York’s food scene is a vibrant mix of cultures, traditions and global cuisines, offering an unparalleled variety of flavors. This diversity makes it the ideal setting for TOUS les JOURS, where French-inspired Korean baking finds its place among the city’s eclectic offerings. In a city that never slows down, TOUS les JOURS provides a moment of indulgence, catering to diverse palates while blending traditional Korean flavors with classic French pastry techniques.
Locations in Bronxville and Union St. bring a cozy yet modern ambiance, appealing to both New Yorkers and tourists looking for high-quality pastries and a taste of K-bakery culture. From savory Kimchi Croquettes to sweet Red Bean Donuts, TOUS les JOURS’ lineup never fails to celebrate New York’s love for bold and diverse flavors.
- Bronxville location: 19 Park Place, Bronxville NY 10708
- Union St. location: 39-02 Union St, Flushing, NY 11354
New Jersey: Cozy Bakes for a Close-Knit Community
New Jersey’s vibrant food culture is rich, diverse and deeply rooted in tradition, rivaling major culinary hubs like California and New York. Its close-knit communities and family-oriented neighborhoods make it the perfect setting for TOUS les JOURS’ warm and inviting bakery concept.
With its cozy atmosphere and freshly baked bread, TOUS les JOURS locations in Montclair and beyond provide a welcoming space for gatherings, coffee chats, and weekend treats. Reflecting the region’s love for rich, nostalgic flavors, items like Taro Cream Bread appeal to customers seeking comforting yet unique pastries that seamlessly blend Korean and Western influences.
- Montclair location: 520 Bloomfield Ave, Montclair, NJ 07042
Texas: Southern Hospitality Meets International Flavors
Texas has long embraced international cuisines, and TOUS les JOURS is becoming an integral part of the state’s evolving food culture. With locations in Colleyville and Carrollton, the bakery reflects Texan hospitality by offering a welcoming space for families and friends to gather over fresh-baked goods.
Texas locals love a good celebration, tying in food as part of their celebrations and TOUS les JOURS’ Korean cakes, known for their light texture and intricate designs, have become a go-to choice for birthdays and special occasions.
- Colleyville location: 5611 Colleyville Blvd. #120, Colleyville, TX 76034
- Carrollton location: 4070 SH121 #401, Carrollton, TX 75010
Illinois: Urban Chic Meets Korean-French Baking
Illinois, particularly Chicago and its surrounding areas, is a culinary capital known for its refined palates and diverse food culture. Shaped by global influences, the city’s dynamic dining scene blends tradition with innovation.
Reflecting this, TOUS les JOURS locations in Lombard and Little Italy offer a sophisticated yet welcoming bakery experience, merging Korean-French baking with urban chic design. Its standout offerings, such as the Spinach Feta Danish, appeal to those seeking a balance between indulgence and wholesome ingredients.
- Lombard location: 2820 S Highland Ave Unit B1, Lombard, IL 60148
- Little Italy location: 1431 W Taylor St Chicago, IL 60607
Virginia: Timeless Flavors, Artisanal Bakes
Virginia’s appreciation for artisanal foods aligns well with TOUS les JOURS’ approach to blending traditional and modern bakery elements. Locations in Chantilly and Burke offer a charming and sophisticated space for customers looking for freshly made, handcrafted baked goods.
The Strawberry Croissant has become a local favorite, combining classic French pastry techniques with a fresh, fruit-forward twist, reflecting Virginia’s love for timeless yet innovative flavors.
- Chantilly location: 14452 Chantilly Crossing Ln, Chantilly, VA 20151
- Burke location: 9278 Old Keene Mill Rd Unit A Burke, VA 22015
A Bakery That Feels Local, No Matter Where You Are
With each new location, TOUS les JOURS proves that localization is key to its success, offering regionally inspired selections while staying true to its signature Korean-French fusion. As the bakery chain continues its expansion across the U.S., it remains committed to crafting high-quality, fresh-baked goods that cater to the tastes and preferences of each community.
Looking for a TOUS les JOURS near you? Find a location and experience the best of Korean baking today.
