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CJ Biomaterials’ Semi-Crystalline Polyhydroxyalkanoate (scPHA) Added to FDA’s Inventory of Food C... PRESS RELEASES CJ CheilJedang 2024.02.07
bibigo™ Invites Fans to Pay for Their Dumplings by Singing With Checkout Karaoke PRESS RELEASES CJ CheilJedang 2024.01.31
CJ Biomaterials Expands Consumer Application for Patented PHA Technology to a New Food Product PRESS RELEASES CJ CheilJedang 2024.01.31
CJ CheilJedang’s Successful Globalization of K-food Featured in Harvard Business School Case Study PRESS RELEASES CJ CheilJedang 2024.01.15
CJ Foods Launches “bibigo to go” Delivery Brand to Service Growing Demand for Delicious Korean Meals PRESS RELEASES CJ CheilJedang 2023.11.07
CJ Foods Partners With T&R Biofab to Shape the Future of Food PRESS RELEASES CJ CheilJedang 2023.10.13
CJ Foods Names Dr. Gregory Yep to New CTO of Global Food R&D PRESS RELEASES CJ CheilJedang 2023.10.11
bibigo Seaweed Snacks Expand UK Availability PRESS RELEASES CJ CheilJedang 2023.10.05
“K-Bakery, Captivating Palates Worldwide: CJ Foodville Accelerates TOUS les JOURS Expansion in th... PRESS RELEASES CJ CheilJedang 2023.09.06
bibigo Unveils the New ‘Live Delicious’ Campaign Worldwide PRESS RELEASES CJ CheilJedang 2023.09.05
TOUS les JOURS Opens 100th U.S. Store in New York PRESS RELEASES CJ CheilJedang 2023.08.25
CJ Blossom Park Achieves TÜV SÜD Lab Accreditation, Streamlining Biodegradability Testing PRESS RELEASES CJ CheilJedang 2023.08.11

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